RFP QuestBeta
Awarded · ResultStage · contract

DEPARTMENT FOR ENVIRONMENT, FOOD & RURAL AFFAIRS

Harvest Grain Sourcing & Testing

AgricultureCPV 03000000
Value£38k
Awarded20 Jul 2017
Published30 Aug 2017
RegionNationwide
Outcome — awarded

This is a contract result notice, not an open opportunity. Details from the official award data.

Contract value in context
£38ktotal contract value
median £80k
this tender£0£1.8m

This sits in the lower-middle of the Agriculture & Farming Products band — a mid-scale opportunity. Based on 1,611 valued Agriculture & Farming Products tenders in our corpus.

The brief

AHDB are seeking supplier/s to deliver its 2017 harvest survey.

Supplier/s are required to source wheat grain samples of specified varieties and to determine their quality by testing for moisture, specific weight, protein and Hagberg Falling Number and undertaking Chopin Alveograph and wet gluten tests.

The survey results help determine the quality of wheat varieties for export under AHDB's ukp and uks classifications.

The results are combined and used to communicate the quality of ukp and uks wheat to the UK grain trade and overseas buyers as part of AHDB's exports activity.

The harvest survey process is split into two distinct stages.

Suppliers can tender for just stage one, or just stage two, or alternatively suppliers can tender to complete both stages together.

Suppliers tendering for just one stage will need to be prepared to work efficiently with a second supplier to deliver the overall harvest survey. **AHDB reserves the right to appoint either one or two suppliers to deliver the harvest survey to its best advantage.

The two stages will run concurrently and are likely to last no longer than three months in total (from the start of harvest until the end of October 2017.

Stage one includes sourcing the specified grain samples and conducting the moisture, specific weight, protein and Hagberg Falling Number tests.

If two suppliers are appointed, the stage one supplier will need to send samples on to the stage two supplier.

Stage two involves conducting Chopin Alveograph and wet gluten tests.

For the full specification, please contact Derek Carless by email (address below) to request a copy.

Key requirements

What the supplier must deliver

01

AHDB are seeking supplier/s to deliver its

AHDB are seeking supplier/s to deliver its 2017 harvest survey.

02

Supplier/s are required to source wheat grain

Supplier/s are required to source wheat grain samples of specified varieties and to determine their quality by testing for moisture, specific weight, protein and Hagberg Falling Number and undertaking Chopin Alveograph and wet gluten tests.

03

Suppliers tendering for just one stage

Suppliers tendering for just one stage will need to be prepared to work efficiently with a second supplier to deliver the overall harvest survey.

04

AHDB reserves the right to appoint either

AHDB reserves the right to appoint either one or two suppliers to deliver the harvest survey to its best advantage.

05

If two suppliers are appointed, the stage

If two suppliers are appointed, the stage one supplier will need to send samples on to the stage two supplier.

Derived from the notice text — always confirm against the original documents.

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Source & provenance
OCID
3c2eb866-6fca-4bb5-8835-0b41b44bed32
Stage
contract · Contract
Source
Contracts Finder
Buyer ref
CF2017/22
View the original notice on Contracts Finder

Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.

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