Provision of Baked (& Frozen) Produce - Pasties etc.
Falmouth Exeter Plus manages and delivers services at Falmouth, Penryn and Truro Campuses on behalf of Falmouth University and the University of Exeter.
Working with The Students' Union and the wider, universities partnership, we support Higher Education learning and living and ensure that the interests of all campus users are at the heart of everything we do.
Our purpose is to help both achieve their global ambitions and to support them in providing their students with a life-changing university experience.
The Food, Beverage and Retail department is the service provider for all food and beverage services as well as Art supplies, on both Penryn and Falmouth Campuses.
Our mission is to provide sustainable, vibrant and high-quality food and beverage services aligned to our customers and shareholders needs that deliver value for money and a financial return for reinvestment.
By doing this we will look to become a food destination of choice, creating contemporary environments for staff, students and visitors to meet, relax, eat, drink and socialise in.
What the supplier must deliver
Working with The Students' Union and
Working with The Students' Union and the wider, universities partnership, we support Higher Education learning and living and ensure that the interests of all campus users are at the heart of everything we do.
Our purpose is to help both achieve
Our purpose is to help both achieve their global ambitions and to support them in providing their students with a life-changing university experience.
Our mission is to provide sustainable, vibrant
Our mission is to provide sustainable, vibrant and high-quality food and beverage services aligned to our customers and shareholders needs that deliver value for money and a financial return for reinvestment.
Derived from the notice text — always confirm against the original documents.
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- OCID
- ocds-h6vhtk-02bbf4
- Stage
- tender · Open
- Source
- Find a Tender
- Buyer ref
- 013441-2021
Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.
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