RFP QuestBeta
ClosedStage · tender

THE UNIVERSITY OF BIRMINGHAM

Tender for the Supply and Implementation of Procure to Pay Solution Services (Catering)

HospitalityCPV 55520000
Value£12.0m
Deadline20 Sept 2023
Published21 Aug 2023
RegionNationwide
Timeline
Published 21 Aug 2023ClosedCloses 20 Sept 2023
Who to contact
Kseniya Samsonik
K.Samsonik@bham.ac.uk

The procurement contact named on the official notice.

Contract value in context
£12.0mtotal contract value
median £606k
this tender£0£13.0m

This is a large award for Hospitality & Catering — above three-quarters of comparable contracts. Based on 3,335 valued Hospitality & Catering tenders in our corpus.

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The brief

The University wishes to establish a contract with a Single Provider for the provision, implementation and ongoing support and maintenance of a fully integrated Central Billing, Procure to Pay and Stock management solution and the procurement of UOB Food, Beverage, and disposable suppliers inc Light Equipment.

The annual procurement spend is in the region of up to £4M.

All cradle to grave tendering activity related to UOB Food, Beverage, and disposable suppliers inc Light Equipment, will be outsourced to the successful supplier.

The successful provider would be able to provide a fully integrated service of both "systems and procurement" to support Campus Services, they would provide monthly summary billing and have appropriate systems in place to provide the University with excellent value for money and an excellent service level demanded by a large Russell Group University with over 34,000 students with the potential to expand on Edgbaston Campus to 50,000 over the next 10 years.

The system must cater for the different functions operating in the university, namely purchasing, finance and Food, Beverage and Retail operations.

The system should ideally provide modules which provide the functions listed below and further be able to maximise market price across a wide category of food and drink products able to deliver contract price compliance whilst providing an end to end contract management solution for the institution: 1.1 E-invoices and supplier payments with detail analysis 1.2 Financial systems integration with existing UOB systems 1.2.1 Integration with Delivered catering solution 1.3 Procure to Pay 1.4 Recipe management inc Legal Allergen and Nutritional requirements 1.5 Full stock management combined with production planning system facility both from and internal and external supplier basis 1.6 Supplier management 1.7 Full Epos integration and sales analysis, linking to one true source 1.8 Sustainability product carbon impact and food waste monitoring The rates Tendered shall be Fixed and Firm for the first 3 years of the term of the Contract, and will be reviewed at the end of Year 3 if we wish to extend.

Key requirements

What the supplier must deliver

01

The University wishes to establish a contract

The University wishes to establish a contract with a Single Provider for the provision, implementation and ongoing support and maintenance of a fully integrated Central Billing, Procure to Pay and Stock management solution and the procurement of UOB Food, Beverage, and disposable suppliers inc Light Equipment.

02

The system must cater for the different

The system must cater for the different functions operating in the university, namely purchasing, finance and Food, Beverage and Retail operations.

03

The system should ideally provide modules

The system should ideally provide modules which.

04

Provide the functions listed below and further

provide the functions listed below and further be able to maximise market price across a wide category.

05

Of food and drink products able

of food and drink products able to deliver contract price compliance whilst providing an end to end contract management solution for the institution:.

Derived from the notice text — always confirm against the original documents.

What this bid requires

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Source & provenance
OCID
ocds-h6vhtk-03f592
Stage
tender · Open
Source
Find a Tender
Buyer ref
024497-2023
View the original notice on Find a Tender

Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.

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