Find a Tender · Historical
Health Mark Provision for approved establishments in England and Wales
Historical: no longer open for bids.
01/ The notice
Key facts
- Value
- £92,125Estimated value stated in the notice
- Deadline (UK time)
- Fri 11 Sep 2026, 12:00 BSTClosed.
- Published
- 7 Aug 2026
- Region
- Not stated
02/ The brief
What the notice says
Not fully read: this is the notice text; attached documents are not read.
The Food Standards Agency (FSA) is seeking a supplier to manufacture and supply health mark stamps for approved meat establishments across England and Wales. The contract includes the bulk replacement of approximately 580 health mark stamps to meet new regulatory requirements, the routine and emergency production of replacement stamps, and the provision of bespoke disease and identification stamps as required. The supplier must provide manufacturing, engraving, dispatch, stock management, and reporting services, with strict delivery timescales and quality standards. The initial contract term is three years, with an option to extend for up to a further two years.
03/ Classification
CPV codes
Common Procurement Vocabulary codes, exactly as the notice lists them. No descriptions are added here.
- 44423810
- 22410000
- 85200000
04/ History
Releases of this notice
One release held, oldest first. Dates are UK time.
- 7 Aug 2026Tender notice (UK4)
Tender notice (UK4) published 7 August 2026.
Deadline in this release: Fri 11 Sep 2026, 12:00 BST.
Release 075228-2026
View this release on Find a Tender (opens in a new tab)
05/ Limits
What the source does not tell us
- Only one release is held, so there is no change history.
06/ Questions
About this notice
08/ Related
Where to go next
These links follow a fixed rule applied to this notice’s buyer, text and CPV codes. They are not advice on whether to bid.
- Reference
- ocds-h6vhtk-06def2
- Source
- Find a Tender
- Stage
- tender · Open
- Last verified
- Fri 14 Aug 2026, 08:15 BST
- Read at
- Thu 29 Oct 2026, 05:49 GMT
Contains public sector information licensed under the Open Government Licence v3.0. Source data © Crown copyright.
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